The best local restaurants in Munich specialize in dishes inspired by the city’s vibrant culture and rich history. Munich is known for its stunning architecture, Munich Oktoberfest, sprawling beer gardens and vast beer halls, and, of course, beer.

But this Bavarian city has a lot to offer by way of food, particularly its local cuisine, which includes schweinshaxe (whole pork knuckle), weißwürste (white sausage), and schweinebraten (traditional pork roast). Here are some of our favorite places to enjoy Munich’s best local food.

  • 1

    Hofbräuhaus

    Bavarian beer in a historical setting

    Hofbräuhaus
    • Food
    • Nightlife

    The Hofbräuhaus is a must-visit when you're in Munich. It's located in Munich's center and accessible via public transportation. Having been around since the 1500s, this world-famous tavern was instrumental in driving the region's beer production. It has several rooms, including one (Schwemme) that can accommodate up to 1,300 guests. Meanwhile, its beer garden has enough room for up to 400 people.

    Aside from enjoying a glass of Hofbräu beer, you can try a range of Bavarian dishes that come from the tavern’s own butchery, bakery, and confectionery. This historic tavern even issues its own beer tokens, which you can use to pay for their beer instead of using cash.

    Location: Platzl 9, 80331 Munich, Germany

    Open: Daily from 11 am to midnight

    Phone: +49 (0)89 290136100

    Map

    photo by CucombreLibre (CC BY 2.0) modified

  • 2

    Weisses Bräuhaus

    Dine like a local within Old Town Munich

    Weisses Bräuhaus
    • Food
    • Nightlife

    Weisses Bräuhaus is a local favorite in Old Town Munich. It’s located close to Marienplatz and Isartor, so you can explore many historic sights before or after downing a pint of good Bavarian beer. This beer hall serves up a different atmosphere for guests with its more laidback, friendly environment.

    You can enjoy a stein of locally brewed weissbier (white beer), hearty local dishes like pork with dumplings, suckling pig, and specialties like authentic Bavarian kronfleisch (skirt steak). If you’re a long-term visitor, it’s a good idea to apply for a regular guest card to access Weisses Bräuhaus’ special offers.

    Location: Tal 7, 80331 Munich, Germany

    Open: Sunday–Thursday from 8 am to 11 pm, Friday–Saturday from 8 am to midnight

    Phone: +49 (0)89 2901380

    Map

    photo by Bbb-Commons (CC BY-SA 3.0) modified

  • 3

    Wirtshaus in der Au

    Combines tradition with a modern flare

    Wirtshaus in der Au
    • Food

    Wirtshaus in der Au has been serving beer and beef dumplings since 1901. Located right between the Deutsches Museum and the Gasteig Cultural Center, it has become a staple for tourists who want to take a break after a long walk.

    The restaurant serves up organic dishes, such as roast duck, soft pretzels, and white sausage, along with a selection of German draft beer, including Paulaner. On a good day, you can enjoy your meal in Wirtshaus' beer garden, with chestnut trees providing ample shade.

    Location: Lilienstrasse 51, 81669 Munich, Germany

    Open: Monday–Friday from 5 pm to 11 pm, Saturday–Sunday from 10 am to 11 pm

    Phone: +49 (0)89 4481400

    Map

    photo by Gras-Ober (CC BY-SA 3.0) modified

  • 4

    The Potting Shed

    Fill up on gourmet burgers while enjoying a laidback atmosphere

    The Potting Shed
    • Families
    • Food

    The Potting Shed Bar & Kitchen has been serving up delicious burgers, wines, cocktails, and tapas since 2007. Its main dining room has 40 seats, while its covered terrace can accommodate up to 60 guests. Food-wise, you can find a range of burgers with an international flair.

    If you want something truly memorable, opt for “The Potting Shed Special Burger”, which uses organic beef flambéed in bourbon whiskey and a combination of cheeses. The restaurant uses 100% Pichler meat for its burgers, along with homemade burger buns from Brotraum, another local restaurant. Here, you have the option to have your burgers served medium or well-done.

    Location: Occamstrasse 11, 80802 Munich, Germany

    Open: Tuesday–Saturday from 6 pm to midnight (closed on Sundays and Mondays)

    Phone: +49 (0)89 34077284

    Map
  • 5

    Bratwurst-Glöckl am Dom

    Bratwurst-Glöckl am Dom

    Bratwurst-Glöckl am Dom
    • Food
    • Nightlife

    Bratwurst-Glöckl am Dom offers more than just classic hearty Bavarian cuisine. In this restaurant and inn, you can sample filet specialties that go well with a glass of Augustine beer or wines and spirits. Take in its rustic old-world interiors, complete with stained-glass windows. Or take your food and drink outside, and surround yourself with the sights and sounds of Marienplatz.

    The pork sausages are broiled on an open fire and come with toppings like cheese, sauerkraut, and more. Bratwurst-Glöckl am Dom also serves roast pork, breaded veal, and beef meatloaf. Over the years, many well-known local and international guests, including Ingrid Bergman, Ernst Fuchs, and Jean Cocteau, have visited the century-old inn.

    Location: Frauenplatz 9, 80331 Munich, Germany

    Open: Monday–Saturday from 10 am to 1 am, Sunday from 10 am to 11 pm

    Phone: +49 (0)89 2919450

    Map
  • 6

    Haxnbauer im Scholastikahaus

    Local favorite serving pork knuckles

    Haxnbauer im Scholastikahaus
    • Food
    • Nightlife

    Haxnbauer im Scholastikahaus is known for serving one of the best schweinshaxen (pork knuckle) in Munich. Over the years, Haxnbauer has evolved from a Haxnbraterei into a pub that has maintained historic fixtures like its stucco ceilings and wooden furniture.

    The secret to its famous pork knuckles lies in the preparation. The meat is rested for 24 hours and steeped in Haxnbauer’s secret signature marinade. It’s then cooked over beechwood charcoal, which gives it its crunch while keeping the meat tender and juicy. Aside from its signature pork knuckle, you can also find dishes like the Wiener schnitzel (Viennese cutlet) and local pastries on the menu.

    Location: Sparkassenstrasse 6, 80331 Munich, Germany

    Open: Monday–Thursday from 3 pm to 11 pm, Friday–Sunday from 12 am to 11 pm

    Phone: +49 (0)89 2166540

    Map

    photo by Fentriss (CC0 1.0) modified

  • 7

    Ratskeller München

    Bavarian and regional cuisine in a unique setting

    Ratskeller München
    • Food
    • Nightlife

    When visiting Ratskeller München, you’ll be greeted by a stone façade and plush interiors complete with mahogany-lined ceilings, stained-glass windows, and a stone staircase that will give you a glimpse of what Old Town Munich looked like back in the day.

    Aside from cozy interiors, Ratskeller München offers an array of dishes, from traditional Bavarian delicacies to regional fare. The kitchen is helmed by Michael Schubaur, an apprentice of Michelin-starred Bavarian chef Otto Koch. Feast on favorites like kartoffelsuppe (potato soup), schweinshaxe (pork knuckle), and bratwurst while sipping a pint of Löwenbräu beer or a glass of wine from the Juliusspital estate.

    Location: Marienplatz 8, 80331 Munich, Germany

    Open: Daily from 11 am to 11 pm

    Phone: +49 (0)89 2199890

    Map

    photo by Andrew Bossi (CC BY-SA 2.5) modified

  • 8

    Steinheil 16

    A budget-friendly restaurant for good eats

    Steinheil 16
    • Food
    • Nightlife

    Steinheil 16 is loved by students and locals for its affordable yet delicious food. A specialty of this award-winning restaurant is the giant schnitzel served with a side of fresh salad, fried potato slices, or fries – this dish has been a staple for over 20 years.

    Steinheil 16 has an extensive menu that changes daily to appeal to its diverse clientele. It also doubles as an exhibition venue for local artists. The venue is located close to the Technical University of Munich and Maxvorstadt, also known as the cultural heart of Munich.   

    Location: Steinheilstrasse 16, 80333 Munich, Germany

    Open: Daily from 11 am to 1 am

    Phone: +49 (0)89 527488

    Map
  • 9

    Augustiner Bräustuben

    Fresh beer in a local favorite that’s steeped in tradition

    Augustiner Bräustuben
    • Food
    • Nightlife

    Augustiner Bräustuben has been a local favorite in Munich since 1886. It’s famous for its traditional Bavarian pork dish, schweinshaxe (pork knuckle), and its selection of other delectable meals, which includes apple fritters, roast beef with onions, pork roast, and broiled duck.

    At Augustiner, you can pair your meals with Augustiner beer. Its sprawling beer hall can accommodate up to 300 guests. It has a roof terrace offering stunning views of the courtyard. If you want something more intimate, you can visit the Alte Schmiede (Old Forge), which can seat up to 140 people, or the lounge, which has space for up to 120 guests.

    Location: Landsberger Strasse 19, 80339 Munich, Germany

    Open: Daily from 10 am to midnight

    Phone: +49 (0)89 507047

    Map

    photo by Renardo la vulpo (CC BY-SA 4.0) modified

  • 10

    Wurstimbiss Teltschik

    German sausages loved by Munich locals

    Wurstimbiss Teltschik
    • Budget
    • Food

    Wurstimbiss Teltschik is well-loved by Munich locals for its wide range of sausages, including bratwurst, currywurst, and traditional weisswurst (white sausage). You can pair it with bread rolls, pretzels, and sauerkraut.

    Besides serving scrumptious yet affordable sausages, Wurstimbiss Teltschik is also known for its friendly staff. Do be prepared to see long lines during peak dining hours. You can find it only a few minutes away from Marienplatz.

    Location: Viktualienmarkt 3V, 80331 Munich, Germany

    Open: Tuesday–Friday from 10 am to 3 pm, Saturday from 9 am to 3 pm (closed on Sundays and Mondays)

    Phone: +49 (0)89 265262

    Map
Geri Mileva | Contributing Writer